Polkadog Bakery is all about locally-sourced, made-in-the-usa, limited ingredient natural dog treats. Their super duper Cod Skins are no exception. The Cod they use to make these crunchy sticks is wild caught in season by local fishermen on small boats in Alaska. They hand-roll and slowly dehydrate each skin in their South Boston kitchen to create this savory, healthy treat.
- Single Ingredient Treat
- Cod Sourced in United States
Crude Protein (Min) 70%, Crude Fat (Min) 2%,
Crude Fiber (Max) 0%, Moisture (Max) 10%